
Pump street bakery are proud to be making the only crayfish bay single estate chocolate bar in the world'. '.strtoupper('t')his award winning, 70% dark chocolate bar offers pronounced floral and blackberry notes.
Price: £6.20


Chuao chocolate is made from the highly sought after chuao cocoa bean'. '.strtoupper('a')n initial perfumed aroma with slightly acidic red fruit flavours and an exceptionally smooth melt.
Price: £9.95


The prized porcelana cocoa bean used to create this rare porcelana chocolate bar provides a refined non acidic and nutty flavour with notes of caramel.
Price: £10.95
