150cl 13.5% exceptional burgundy from domaine du clos frantin in the prestigious côte de nuits. The palate shows blackcurrants, cherries, aged teas and a hint of cigar box. Oak maturation – which utilizes up to 60% new oak barriques – provides notes...

75cl 13.5% this red burgundy is fermented with whole bunches and aged in 30% new oak barrels from chassin cooperage. The nose reveals earthy aromas of tobacco and woodland, complemented by subtle notes of red berries. On the palate, it offers fine tannins...

75cl 13% concentrated notes of perfumed wild strawberry and black olive abound in this elegant medium bodied mazis chambertin. Fine tannins and a seam of minerality make this an ideal accompaniment for lamb or roast beef.