70cl 63.5% distillery bottling the first release of bruichladdich's ridiculously peated spirit'. '.strtoupper('a')ged for 5 years in bourbon barrels this initial foray was a 'mere' 131ppm, at the time considered to be slightly made, these days considered...

70cl 59.1% distillery bottling edition 15.1 of bruichladdich’s octomore was made using barley grown on the scottish mainland and malted to 108ppm, resulting in a heavily peated single malt.

70cl 57.9% distillery bottling this octomore was peated to 108.2ppm, distilled from scottish barley, and matured in a combination of american oak, red wine, and ex cognac casks.