
70cl 40% a fruity, tropical rum from planteray, made using traditional techniques and locally grown fijian sugar cane'. '.strtoupper('i')nitially matured in bourbon casks in fiji, this rum is sailed to southwest france where it undergoes a secondary maturation...
Price: £35.95


70cl 48.3% this belizean rum spent 13 years maturing in american ex bourbon barrels under the tropical sun, before being moved to france for an additional two years in ferrand cognac casks.
Price: £86.95


70cl 40% a rum from planteray made by infusing local, hand cut coconuts into barbadian rum'. '.strtoupper('t')his is incredibly rich and oily on the palate with notes of sesame oil, coconut milk and overripe bananas, leading to a long and coconutty finish...
Price: £43.75
