
This dark chocolate bar from pralus has an acidulous top edge above prominent smokey, earthy lower notes'. '.strtoupper('s')urprisingly robust for a chocolate created exclusively from fine flavour, trinitario cocoa from venezuela.
Price: £8.95


Chuao chocolate is made from the highly sought after chuao cocoa bean'. '.strtoupper('a')n initial perfumed aroma with slightly acidic red fruit flavours and an exceptionally smooth melt.
Price: £9.95


The prized porcelana cocoa bean used to create this rare porcelana chocolate bar provides a refined non acidic and nutty flavour with notes of caramel.
Price: £10.95
