This trentino lagrein is made from the indigenous langrein grape, which thrives in the dolomite foothills. Known for its robust character, this varietal produces a wine with an intense ruby hue and a velvety texture. Traditional vinification, with frequent pump overs, is followed by a brief ageing in oak barrels, enhancing its complexity. The result is a rich, smooth wine with a balanced structure and soft, silky tannins.