70cl 46.3% distillery bottling kinglassie make is only made at inchdairnie distillery once a year for two weeks. It is a heavily peated single malt, this time matured in refill american oak and amontillado sherry casks.

70cl 46.3% made in 2017 using inchdairnie’s custom lomond hills still, this single grain whisky comprises 53% malted rye and 47% malted barley. The locally grown rye provides a rich spiciness in the spirit which is further complemented by ageing in...

70cl 46.3% inchdairnie ryelaw shows the character of a rye forward scotch, made from 53% malted rye and 47% malted barley. The whisky opens with rye spice on the nose, balanced by oak and vanilla.